Find out on Sunday, October 4^th at 9pm ET/PT when ten top chefs (including our very own Holly Smith, Chef and Owner of Kirkland’s Café Juanita and Poco Carreto Gelato), test their culinary skills and stamina in a series of demanding challenges to determine who’s got what it takes to be Food Network’s Next Iron Chef.

Other contestants include Nate Appleman (Chef/Butcher, New York, NY), Dominique Crenn (Chef de Cuisine, Luce at InterContinental San Francisco, San Francisco, CA), Brad Farmerie (Executive Chef, Double Crown, Madam Geneva, PUBLIC and The Monday Room, New York, NY), Amanda Freitag (Executive Chef, The Harrison, New York, NY), Jose Garces (Executive Chef & Owner, Amada, Tinto, Distrito, Chifa, Philadelphia, PA), Eric Greenspan (Executive Chef & Owner, The Foundry on Melrose, Los Angeles, CA), Jehangir Mehta (Executive Chef & Owner, Graffiti, New York, NY), Seamus Mullen (Executive Chef & Partner, Boqueria Flatiron and Boqueria Soho, New York, NY) and Roberto Treviño (Executive Chef & Owner, Budatai, San Juan, PR).

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