THE ROW Debuts Handbag Line at Barney’s NY
Mary-Kate and Ashley Olsen debuted their Fall 2011 handbag line at Barney’s for The Row – they have implemented materials that are the essence of luxury: strips of mink are woven into cashmere knits, double-sided fox fur, and more. The line has been described as “sleek and sophisticated, they blend old-world glamor with contemporary chic—a rare balance that has come to define The Row, season after season.” The line is a must see for any handbag connoisseur.
We found an interview with the designers where they interview each other – they discuss inspiration, collaboration, and raiding Picasso‘s wardrobe. Enjoy! (interview by Tory Hoen)
Mary-Kate to Ashley
Mary-Kate Olsen: What is your favorite piece of clothing you’ve designed for The Row?
Ashley Olsen: I would have to say our first t-shirt. We have evolved so much since that first tee, but every collection is based on the same standards—luxurious fabrics, impeccable fit, and the highest level of quality.
MKO: What are the wardrobe staples you can’t live without?
AO: A great pair of vintage jeans, a tailored suit, a crisp white button down, Parisian stripes, and a great men’s watch.
MKO: If you could tap any designer to collaborate with The Row, who would it be?
AO: For Resort 2012, we collaborated with Ileana Makri on a small fine jewelry collection. It’s all about what feels right in the moment and what works with each collection. I cannot say who we will partner with next, but we feel it is important that we have a strong connection with the person, as is the case with Ileana, and that we have a passion for the product.
MKO: What’s the best fashion city: L.A.? New York? Paris? London? Tokyo?
AO: I don’t believe you can say any city is the best city for fashion. We started The Row in L.A., we are now based in New York, and we are about to open our first permanent showroom in Paris. We also have extremely important retail partners in London and Tokyo. They are all important fashion cities in their own right.
Read the rest of the interview here.




